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Do you know the Monchoux?
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“Pastry and love are the same – a question of freshness and that all ingredients, even the most bitter, turn into delight.” Christian Bobin
“Nine out of ten people like chocolate; the tenth lies.” John G. Tullius
"What is health ? It’s chocolate!” Anthelme Brillat-Savarin
Ganache chocolat au lait provenant de nos montagnes de Haute-Savoie, enrobage chocolat noir Equateur
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